Spinach and Cheese Toasted Ravioli (New!)
Fresh baby spinach, a hint of garlic and a blend of Mozzarella, Ricotta and Cream Cheese nestled inside a breaded ravioli.
Easy preparation
Regular Bake
Preheat oven at 425°F. Evenly space frozen ravioli on a flat baking sheet. Bake for 8-10 minutes.
Convection Bake
Preheat oven at 400°F. Evenly space frozen ravioli on a flat baking sheet. Bake for 6-7 minutes.
Air Fryer
Preheat air fryer at 350°F. Place a single layer of frozen ravioli in the basket. Cook for 6 minutes.
Time Sensitive
Bake toasted ravioli to a minimum of 160°F. If ravioli begin to puff up, remove it immediately.
Serving/Presentation suggestions
Serve on a flat serving tray, and sprinkle with grated cheese just prior to serving.
Even better with these recipes
Classic stuffed pasta filled wtih rich cheeses, seasoned beef or fresh spinach, our square and round ravioli is the perfect choice for creating comforting meals at hom. Simply add Louisa meat sauce and a tossed salad and dinner's ready!
See Recipes
- Cooking time
- Less than 10 Min
- Difficulty
- Easy